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Commencement Celebrations Aug. 21–22: Livestreams & Programs

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Category: Online Resources

Behind the Scenes: How Logan’s Academic Success Coach Supports Students

Posted on in Careers in College of Health Sciences in Online Resources in Resources

There is no such thing as a typical day on the job for Terra Kneeland, MA, senior academic success coach for Logan University’s College of Health Sciences. Her responsibilities shift throughout the academic year as course registration opens and closes, but one thing remains constant: supporting students. “I want students to feel they can be successful in their program and comfortable at Logan. We are always happy to help provide individualized attention to each student,” Terra said. From creating degree plans and approving registrations to meeting with students one-on-one, Terra helps a variety of students navigate their academic journey at

PA Program FAQs: What Prospective Students Need to Know

Posted on in College of Health Sciences in Online Resources in Physician Assistant

A career as a physician assistant offers the opportunity to make a meaningful impact on patients’ lives while working as part of a collaborative healthcare team. As Logan University prepares to welcome its inaugural class in the Physician Assistant (PA) program in January 2027, prospective students may have questions about admission requirements, clinical experiences, program structure and more. To help navigate the application and decision-making process, our PA team has answered some of the most common questions about Logan’s program. What are the admissions requirements? To be considered for admission to Logan’s PA program, applicants must: Have earned a bachelor’s

How to Get into PA School

Posted on in Careers in College of Health Sciences in Online Resources in Physician Assistant

Getting in to a Physician Assistant (PA) program can be stressful, but Logan University offers a few tips to help strengthen your PA application and guide you through the process. What Makes a Strong PA Application? Competitive applicants demonstrate a strong academic foundation and high performance in science courses. They should showcase readiness and demonstrate growth from prior challenges or mistakes, as well as have a clear understanding of the PA role. “Always address the ‘elephant in the room’ on your application,” said Courtney Sumners, MS, PA-C, principal faculty in Logan’s PA program. “We are not looking for perfection, but

Nourish Your Feast: Smart Tips for a Healthier Thanksgiving

Posted on in College of Health Sciences in Healthcare in Master of Science in Applied Nutrition & Dietetics in Online Resources

Thanksgiving is a time for family, friends and, of course, a big meal. But while indulging in your favorite dishes is part of the fun, there are ways to boost the protein and overall nutrition without sacrificing the flavor. Audra Kramer, MPH, RDN, LD, CDCES, clinical coordinator for Logan University’s Master of Science in Applied Nutrition and Dietetics (MSAND) program, shares a few tips for making high-protein health meals this holiday season. Cook Your Turkey Wisely Turkey is a Thanksgiving classic for good reason! Turkey is an excellent lean protein source, but the cooking method is key. “Avoid adding unnecessary

Logan Graduate Charts a Course Toward Public Health

Posted on in Alumni in Bachelor of Science in Human Biology in Careers in College of Health Sciences in Online Resources

For Jessica Casazza, earning her Bachelor of Science in Human Biology at Logan University was more than an academic journey. It was a life-changing experience filled with support, growth and discovery. Jessica describes her time at Logan as “an experience like no other.” From her first courses to her final capstone, she found herself immersed in a community that always put students first. “Help was available in every single department, and I never felt alone on my degree plan,” she recalled. “From admissions to advising, financial aid to faculty, Logan never treated me like a number. They knew me by name,

Why Eating for Your Health Also Means Eating for the Planet

Posted on in College of Health Sciences in Healthcare in Master of Science in Applied Nutrition & Dietetics in Master of Science in Nutrition & Human Performance in Online Resources in Research

By Audra Kramer, MPH, RDN, LD, CSCES, Clinical Nutrition Coordinator for Logan University’s Master of Science in Applied Nutrition & Dietetics (MSAND) program. When people talk about healthy eating, it’s often in the context of weight loss, physical appearance or health. While these are all worthy reasons to adopt a healthy diet, there’s a much bigger picture to consider—how the foods we choose impact both our health and the environment. Research suggests that switching from an omnivore to a vegetarian diet reduces greenhouse gas emissions by an average of 33%, and following a vegan eating pattern can further reduce greenhouse