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18th Annual Joseph W. Howe Oration in Diagnostic Imaging, Friday, October 10

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Category: College of Health Sciences

Logan University is Committed to Helping Veterans Continue Their Mission

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At Logan University, our academic programs center on a foundational value held by most veterans: service to others. Since opening in the 1930s, there have been hundreds of veterans who have graduated from Logan University and have used that education to better the world. Logan’s degree programs are ideal for active military, recently discharged veterans, and others who are interested in transitioning from one phase of life to the next. There are several reasons why our programs are so appealing to those who are looking to chart a new path forward: Ample Flexibility. Most College of Health Sciences (CoHS) programs

From New Zealand Rugby Field to California Classroom: Johnathan Ploke

Posted on in Alumni in College of Health Sciences in Leaders Made in Master of Science in Strength & Conditioning in Tower Magazine

This is a story from The Tower – Volume 2, 2024.  At 8 a.m. CDT when many members of the Logan University community were just starting their day, Johnathan Ploke, MS (’24) was wrapping his up as a Master of Science in Strength & Conditioning (MS-SC) student in New Zealand. Johnathan’s academic journey began at California State University, Chico, where he earned bachelor’s degrees in kinesiology and human physiology. After graduating he worked as a personal trainer but wanted additional qualifications to advance his career. He discovered Logan’s one-year, 100 percent online MS-SC program. The program appealed to Johnathan because

Emerging Trends in Nutrition and Dietetics

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One of the most significant nutrition trends today is personalized nutrition. This approach involves tailoring dietary recommendations to individual needs based on genetic, metabolic and lifestyle factors. Nutrition experts use data from nutrition trends reports and advanced technologies to provide nutrition advice that is highly specific to each person. The goal is to enhance overall health and address specific health issues more effectively. Personalized nutrition takes into account unique food choices, preferences and nutritional requirements, making it a transformative trend in the field of dietetics. Plant-Based Diets: A Shift Towards Sustainable Eating Another major diet trend gaining momentum is the

Degrees & Dreams: How Austin Kuennen’s Education Paved His Path to the Pros

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Between treating MLB players, running a private practice and working on master’s programs, Austin Kuennen, RDN, MS (’23) has become a pro at time management. Originally from St. Louis, MO, the 2017 graduate from Lindbergh High School enrolled in the University of Arkansas’ exercise science program with plans to work in healthcare. His interest in healthcare developed as a child watching his mom, Laura Kuennen, serve various roles at Logan University. “I love sports and grew up alongside the healthcare industry, so I thought exercise science would be a great middle-ground to prepare me for a career in this field,”

Pioneering Chiropractor, MS-CP Student Brings Chiropractic Pediatrics to The Philippines

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This is a story from The Tower – Volume 2, 2024.  In a family full of cardiologists, healthcare and healing are all Martin Camara, DC, ICSC has ever known. Growing up in the Philippines, he planned to follow in his family’s footsteps as a medical specialist. “I took the pre-med route, but I was looking for a field that really specialized in the entire body,” Dr. Camara said. He first learned about chiropractic over a phone call with his brother, who was completing a cardiology residency in America. He told him about doctors called chiropractors. “This was in the late

A Family Tradition: Essington Family Chiropractic 

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This is a story from The Tower – Volume 2, 2024 Three family members who are all Logan University alumni strive to make their patients feel as at home as they do at Essington Family Chiropractic in Beachwood, New Jersey. The personal chiropractic care that owner Carolyn Essington, DC (‘91), MS (‘17) provides alongside her son Nick Essington, DC (‘19) and daughter-in-law Kemmy Ritter, DC (‘19) have kept patients coming back for more than 30 years. The Essingtons are more than chiropractors to their community. They have deep ties to their patients, treating some families for several generations. “The patients are