fbpx

Presidential Investiture Ceremony - May 2, 2025, 10:30 AM – 12:30 PM

Learn More

Dr. Cheryl Burtle’s Career at Logan is a ‘Dream Come True’

Cheryl Burtle, DC (’99), RT (R) (BD) (ARRT), CCD® realized she wanted to become a chiropractor at the age of 12 when she accompanied her mother to a chiropractic appointment at the office of Lois Ward, DC (’63). “There were cards in the reception area at Dr. Ward’s office that said, ‘If you are interested in chiropractic, send this to Logan University,’” Dr. Burtle said. “So, I did, and I started receiving the Tower. I knew chiropractic was my calling.” After two years working as a radiologic technologist at Mineral Area Regional Medical Center in Farmington, Missouri, Dr. Burtle decided …

Healing Heroes Through Holistic Healthcare

For Camilus Oledibe, a 2022 graduate of Logan University’s Bachelor of Science in Human Biology program, helping others is a calling deeply rooted in service and compassion. From his time at Logan to his current studies at Baylor University, Camilus continues to combine his passion for holistic healing with his dedication to supporting fellow service members. Originally from West Africa, Camilus relocated with his family to Austin, Texas at the age of 20. His search for an institution that embraced a holistic approach to healthcare quickly led him to Logan. “I wanted a university that would teach me to care …

DC Transfer Student Succeeds with Three Logan Degrees

When it came time for Amanda Rose, DC (’23), MSNHP (’23), MSSSR (’22) to start studying for the Medical College Admission Test (MCAT), she realized medicine was no longer her passion. Having received chiropractic care growing up and valuing the treatment, her career change was decided. “My aunt was a chiropractor and I grew up seeing one for sport-related injuries. My chiropractor would tell me if I needed to see an orthopedist or a physical therapist, or if I could do the rehabilitation on my own,” Dr. Rose said. “I appreciated and trusted his opinion, so I decided pursue chiropractic …

Blending Chiropractic and Nutrition, Dr. Adam McRoberts Focuses on Holistic Care and Research

Image of Adam McRoberts.

Raised in Valley City, North Dakota, and currently residing in Wisconsin, Adam McRoberts, DC, MS (’23) has made significant strides in both his academic and professional life. A chiropractor by trade, Dr. McRoberts’ interest in wellness extends beyond his chiropractic practice, which led him to pursue a Master of Science in Nutrition and Human Performance (MSNHP) from Logan University. Logan’s fully online program, coupled with its small faculty-to-student ratio and world-renowned professors, initially drew Dr. McRoberts to the university. “My time at Logan exceeded expectations, not only in the quality of instruction but also in the connections I made with …

Understanding Dry Needling and Its Role in Healthcare

Dry needling is an increasingly popular therapeutic technique used for managing muscle pain and dysfunction. While often associated with acupuncture, dry needling is a distinct practice rooted in Western medicine, focusing specifically on soft tissue manipulation. Its regulation and scope of practice vary by state, creating different legal and professional landscapes depending on location and practitioner qualifications. Although both dry needling and acupuncture involve the insertion of thin needles into the skin, their underlying principles and applications differ significantly. Acupuncture, grounded in traditional Chinese medicine, focuses on restoring the body’s energy flow (Qi) by stimulating specific meridian points. It is …

Donor Spotlight: The Doyle Family

For generations, the Doyle family has upheld a tradition of giving back to Logan University and its students. Central to this legacy of generosity is the Dr. B.E. Doyle Scholarship, a fund established by the late B.E. Doyle, DC (‘63), whose career as a chiropractor shaped not only his life but also those of his children and countless others. Dr. B.E. Doyle’s path to chiropractic began in the early 1960s. A meat cutter by trade, he suffered a debilitating back injury that left him searching for alternatives to surgery. A recommendation from a fellow meat cutter and Logan graduate led …