Master of Science in Applied Nutrition & Dietetics Archives - Page 3 of 3

Logan’s MS-AND Offered Perfect Mix of Clinical, Didactic Learning for Alumna Stephanie Rossler

Posted on November 7, 2023July 18, 2024 in Alumni in College of Health Sciences in Master of Science in Applied Nutrition & Dietetics

Stephanie Rossler, MS, RDN (’21) was always interested in nutrition and helping others optimize their health. Originally from Mobile, Alabama, Stephanie attended the University of Alabama where she graduated in 2012 with a bachelor’s degree in food and nutrition. After graduation, Stephanie moved to Mobile, AL with dietetics on her mind, but decided to begin working in corporate wellness. Stephanie’s time in corporate wellness and nutrition coaching consisted of conducting health screenings and advising on nutrition. “A friend of mine told me about Logan University and mentioned they had a great online dietetics program that included an in-person internship, so …

Logan MS-AND Graduate Helps Elite Athletes Maximize Performance

Posted on September 28, 2023July 18, 2024 in Careers in College of Health Sciences in Master of Science in Applied Nutrition & Dietetics

Originally from Southern California, Geoffrey Samson, MS-AND (‘23) attended Arizona State University online where he earned a bachelor’s degree in nutrition communications. He graduated in December of 2017 and began work as a personal trainer. “After graduation I decided to go the personal training route, and my nutrition background was very impactful for my clients,” said Geoffrey. He also started an internship at the University of California, Los Angeles (UCLA) where he worked closely with athletes in the school’s Division I football program. “While I was interning at UCLA, I learned a lot about performance nutrition,” said Geoffrey. “These athletes …